According to National Agricultural Statistics Service Montana field office: A cold front impacted Montana this week, bringing below average temperatures and scattered snow showers, according to the Mountain Regional Field Office of the National Agricultural Statistics Service, USDA.
For Eastern Montana producers’ durum is their lucrative savings account. If you don’t like the price, just wait a month. Being a flat priced commodity, it can be subject to larger price swings.
Producers in the Treasure state are pulling in their seeders, storing away their Halloween costumes and winterizing their tractors. Winter offers a time of grain deliveries, recreation, family time and preparation for the 2023 crop.
The Ag Development & Marketing Bureau at the Montana Department of Agriculture focuses on expanding market opportunities for Montana farmers. Marketing Officer Weston Merrill recently led a team of South American buyers searching for high quality chickpeas, lentils, green peas, durum, wheat, and barley.
WASHINGTON, Oct. 19, 2022 – Agricultural producers can now change election and enroll in the Agriculture Risk Coverage (ARC) and Price Loss Coverage programs for the 2023 crop year, two key safety net programs offered by the U.S. Department of Agriculture (USDA).
On April 4, 2022, the Montana Wheat and Barley Committee voted in unanimous support to increase the assessment rate for all wheat and barley crops produced in Montana.
The Montana Wheat & Barley Committee hosted a team of Japanese end use quality specialists, focused on providing direct feedback to Montana State University’s varietal development.
Montana experienced another week of above average temperatures and minimal rainfall, according
to the Mountain Regional Field Office of the National Agricultural Statistics Service, USDA
This week brought trace amounts of moisture and unseasonably warm temperatures to Montana, according to the Mountain Regional Field Office of the National Agricultural Statistics Service, USDA.
Between the September 30th report and the August 12th report Montana has realized a 13% reduction in reported production.
Mailing Address: P.O. Box 3024
300 Park Dr. S., Suite 104
Great Falls, MT 59403-3024
Phone: (406) 761-7732
Fax: (406) 761-7851
Email: wbc@mt.gov
The Montana Wheat & Barley Committee promotes local research and develops trade markets around the world.