he 2023 Wheat and Barley Variety Survey report was released yesterday by the USDA National Agricultural Statistics Service (NASS) Mountain Regional Office. Funded by the Montana Wheat & Barley Committee (MWBC), this survey generates vital information to assist breeding programs around the state and beyond select varieties for seeding with the goal of increasing farm profitability.
A hiring team consisting of staff members from MWBC, and the Department of Agriculture was assembled to select a new Director of Communications following the departure of Jason Laird. The
The Philippines, with a population of 116 million people, is an extremely important market for U.S. wheat. The demand for high quality hard red spring wheat represents a critical component
Cooler temperatures and mixed precipitation across Montana provided no real relief to dry conditionsaccording to the Mountain Regional Field Office of the National Agricultural Statistics Service, USDA. Average temperatures ran
Continuing the focus on expanding market development opportunities for Montana’s Wheat & Barley producers and highlighting the high-quality traits of one of Montana’s top commodities, MWBC Executive Director, Kent Kupfner and representatives from the Montana Wheat & Barley Committee welcomed a trade team delegation from SPC Group Korea.
While we live in the “Last Best Place”, is it possible that when it comes to harvesting the worst gets cut first?
State-sponsored data collection via surveys is the most vital effort for the small grain industry in the Treasure State.
Wheat prices have remained volatile, with the bear news of the 2023 USDA acreage and stocks report. Rain fell on the corn belt, and wheat prices dropped 50-97 cents last week.
June was a productive and busy month for the Montana Wheat and Barley Committee (MWBC) and we’re so happy and motivated to see such promising crops around most of Montana.
The MWBC recently hosted a trade team from the Taiwan Flour Miller’s Association. The team, which included representatives from five of the largest flour mills in the country, was in Montana to get a firsthand look at current crop conditions, receive market updates and meet with representatives of the grain industry.
Mailing Address: P.O. Box 3024
300 Park Dr. S., Suite 104
Great Falls, MT 59403-3024
Phone: (406) 761-7732
Fax: (406) 761-7851
Email: wbc@mt.gov
The Montana Wheat & Barley Committee promotes local research and develops trade markets around the world.